FRESH DRAGON FRUIT

* Egg shape - Easy peeling

* Characteristic aroma

* Taste: pleasant mild sweet-tart

* Texture: firm, less juicy

There are 2 kinds we are supplying:

+ Red dragon fruit

+ White dragon fruit  

Dragon Fruit, also known as Pitaya, has a dramatic appearance, bright pink or yellow skinned (from Columbia) with green colored spine-like scales. The fruit is oval shaped, elliptical or pear-shaped. Inside, the flesh has subtly flavored sweet taste or sometimes slightly sour. The flesh is either white or red with black seeds dotted all over.

Dragon Fruit is popularly eaten raw and tastes better chilled. It is also served as a juice. The pulp of the fruit is used in producing an alcoholic beverage. The fruit makes a wonderful cocktail on its own or mixed with other tropical fruits.

Dragon Fruit is rich in vitamin c, Minerals, fibers, proteins and flavonoids which bring several amazing benefits of dragon fruit for skin, health and skin like treats acne, soothes sunburned skin, treats colored hair, lowers cholesterol and blood sugar, helps in weight management.

Origin：Vietnam